I started this blog as a convenient repository of links to my professional restaurant criticism and food/drinks features that are currently available online, dating back to August 2007. I'll post occasional commentary on the Boston restaurant and bar scene here, too.
Many of my food/drinks features and restaurant reviews that were published prior to August 2007 are no longer available online; I’ve included short descriptions of those articles here.
Boston Food Porn 2017 - I MADE MYSELF A STEAK SANDWICH: Tenderloin, with Moutardes Fallot Tarragon Dijon Mustard on toasted Pain Poilâne Pain bread from Formaggio Kitchen in Cambr...
2 hours ago